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A Comparative Study on Customer Satisfaction towards Zomato and Swiggy in Tiruchirapalli City

Issue Abstract

ABSTRACT

The objective of the study is to conduct a comparative analysis of customer satisfaction with food delivery services Zomato and Swiggy in Tiruchirapalli city.Using a structured questionnaire ,data was collected from 60 respondents to evaluate their preferences and experience. The analysis highlights factors such as delivery speed , customer service ,food quality ,app usability , and pricing convenient .the findings indicates the while both platform excel in certain aspects ,customer satisfaction levels differ significantly based on service features and demographic factors. furthermore ,the study underscores the potential for service expansion in areas such as partnership with hyper local restaurants , inclusion of grocery delivery and enhancing delivery network in suburban regions of thiruchirappli .the results emphasize the importance of addressing user feedback ,adapting service offering ,and exploring innovative avenues for growth .recommendations are provided for improving service delivery ,expanding service reach and refining user experience to better concern customer expectations. 

Keywords - online food delivery ,customer satisfaction,comparative study.


Author Information
Dr.E. Mubarak Ali Associate Professor & Head; V. Anbuselvan II-M. Com PG & Research Department of Commerce Jamal Mohamed College (Autonomous), Affiliated to Bharathidasan University Tiruchirappalli, Tamilnadu. India
Issue No
2
Volume No
5
Issue Publish Date
05 Feb 2025
Issue Pages
595-601

Issue References

REFERENCES 

1. Srinivasan KR, Ramprasad TP. An Economic Study on Factors that Influencing and Level of Satisfaction Towards Online Food Ordering in Madurai City. Shanlax International Journal of Economics. 2021;9(2):77- 82 

2. Attal JS, Jaggarwal S. Comparative Study on the Food Delivery Industrywith Reference toZomato and Swiggy in Raipur Area. 

3. Pai S, Mayya S. A study on consumer preferences with reference to online food delivery amenities. International Journal of Management, Technology and Social Sciences (IJMTS). 2022 Aug 6;7(2):144-66.